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Yakitori Daigakuやきとり大学

Yakitori Daigaku

Charcoal-grilled skewers glazed with a secret sauce we have kept topping up for 48 years.

Find a location
Our Story

What makes us different

Shiro-motsu (pork intestine) skewers with secret sauce

A 48-year-old secret sauce

We have topped up our sauce every day for 48 years. Try the shiro-motsu, our most popular skewer, for just ¥140 (plus tax).

Homemade tsukune chicken meatball skewer

Grilled over charcoal

We skewer fresh chicken and pork by hand in-house and grill every skewer over charcoal.

Japanese whisky highballs

Japanese whisky and sake

Yamazaki, Hakushu and Hibiki highballs, plus rare sake from all over Japan.

Locations

Our restaurants

Yakitori Daigaku Mobara No.1 storefront
3 min walk from Mobara Sta.

Mobara No.1

2-5-7-2 Chiyodacho, Mobara, Chiba
Tue–Sat 17:00–22:00 / Closed Sun & Mon
Tel +81-80-8423-1228

Reserve
Yakitori Daigaku Mobara No.2 storefront
1 min walk from Mobara Sta.

Mobara No.2 (Grill House & Karaoke)

831 Takashi, Mobara, Chiba
Tue–Sat 15:00–1:00 / Closed Sun & Mon
Tel +81-90-2479-1228

Reserve
Izakaya Daiyu, home-style dishes
Opening Dec 1, 2026 at 18:00

Mobara No.3 (Izakaya Daiyu)

831-2 Takashi, Mobara, Chiba (next door to No.2)
Tel +81-90-2479-1228
Solo diners welcome. Yakitori and home-style Japanese dishes (obanzai).

Details (Japanese)

We accept credit cards, Alipay and WeChat Pay. Smoking is allowed at both restaurants.